Mahi Mahi Tacos are a quick and easy summer dinner with lots of fresh flavors. Mahi Mahi fish filets are seasoned and grilled or baked to perfection tucked into tortillas and served with a scoop of pineapple salsa. It’s quick to make; while the fish is cooking, chop the ingredients for the salsa. The fish is grilled [...]read moreMahi Mahi Tacos – Spend With Pennies
Homemade seasoning mixes are great because you can adjust the salt and spice levels. This easy Taco Seasoning recipe is flavorful and perfect for homemade tacos or to use in recipes. It tastes great on chicken, beef, fish, or shrimp. It doesn’t contain additives, and you can control the salt and heat levels. It’s easy [...]read moreHomemade Taco Seasoning Recipe – Spend With Pennies
This blackened chicken recipe is made with a blend of savory spices, dried herbs, and just a touch of heat. It’s pan-fried to perfection for a delicous meal. It’s delicious, healthy, and can be enjoyed on its own or over a salad. This blackened chicken recipe uses a homemade seasoning blend that is packed with [...]read moreBlackened Chicken – Spend With Pennies
Sometimes the only thing that will do is chili cheese fries. Y’know? Luckily, you can now satisfy that craving with this equally comforting vegan version! It feels decadent and special but comes together quickly with wholesome pantry staples (including fiber-rich lentils!). Just 10 ingredients required to nourish your body AND soul, friends. Let us show [...]read moreVegan Chili Cheese Fries – Minimalist Baker Recipes
Marinated and grilled, this Cilantro Lime Chicken recipe is so easy to make. Tender pieces of boneless chicken are marinated in zesty cilantro, lime, and garlic marinade for chicken that’s juicy on the inside and crispy on the outside! This easy recipe needs little prep and few ingredients, but it’s loaded with big flavor. A [...]read moreCilantro Lime Chicken – Spend With Pennies