This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Cook up a batch of these homemade beef taquitos, you won’t be disappointed! The meaty, cheesy filling and crispy tortilla shell are to die for. A million times better than the frozen kind! Whether it’s [...]read moreBeef Taquitos (In Both the Oven and Air Fryer!)
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. In my guide to the best stir fry pans, you’ll learn everything you need to know about the types of materials, pan shapes, and nonstick treatments. I even included one of all-time favorites, the GreenPan [...]read moreThe Best Stir Fry Pans of 2024
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. The Muffuletta is an iconic sandwich from New Orleans that is piled high with layers of meat, cheese and a delicious olive salad! Served on either Italian bread or muffuletta bread, you’ll be obsessed after [...]read moreMuffuletta | The Recipe Critic
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Rich, chewy, and topped with a dusting of powdered sugar, these gooey butter cookies are every cookie lover’s dream! You only need a handful of simple ingredients to make them. Give them a try and [...]read moreGooey Butter Cookies Recipe | The Recipe Critic
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Outrageously wonderful Cruffins are made with just 4 ingredients for a sweet brunch treat that is loved by all! These tender, buttery pastries are made with crescent roll dough rolled up with a cinnamon-sugar mixture and [...]read moreCruffins Recipe (4 Ingredients!) | The Recipe Critic
Sometimes the only thing that will do is chili cheese fries. Y’know? Luckily, you can now satisfy that craving with this equally comforting vegan version! It feels decadent and special but comes together quickly with wholesome pantry staples (including fiber-rich lentils!). Just 10 ingredients required to nourish your body AND soul, friends. Let us show [...]read moreVegan Chili Cheese Fries – Minimalist Baker Recipes
We’ve done brownies before (exhibits A, B, C, D, E, and F)…but these are different, friends! We couldn’t hold out on you. Introducing: shiny, CRACKLY TOP, chewy, decadent, REAL DEAL brownies that are undetectably vegan and gluten-free (!!). They’re also SO easy to make with simple methods and just 1 bowl + 9 ingredients. Prepare [...]read moreFudgy Crackly Top Brownies (Vegan + GF)
Introducing our new favorite way to get our greens in: sautéed Swiss chard seasoned with garlic, sesame, and tamari. These greens are flavorful, tender, and restaurant-quality yet so EASY to make! Just 1 pan, 5 ingredients, and 15 minutes required. This versatile, nutrient-packed side pairs well with Asian-inspired entrées and makes a simple meal with [...]read moreSesame Sautéed Swiss Chard – Minimalist Baker Recipes
Welcome to another minimal effort, BIG flavor dish! This quicker-than-takeout sesame tofu is baked to crispy perfection and coated in a drool-worthy, sweet + spicy + garlicky sauce. It might have you questioning whether you’ll ever be ordering takeout again! Pair with rice and steamed veggies for a simple, 30-minute meal that’s vegan, gluten-free, and [...]read moreSpicy Garlicky Sesame Tofu (30 Minutes!)
6 Comments Have you tasted a great whiskey sour? One made with fresh-squeezed lemon juice and quality whiskey? They’re bold yet balanced, with a lovely lemony flavor. Whiskey sours are one of my favorite drinks to order at swanky cocktail bars. If you have sworn off the whiskey sours of your college days, the ones [...]read moreWhiskey Sour Recipe – Cookie and Kate