Crusty Red Lentil Bread (Gluten-Free Recipe)
Today, we’ll show you how to make lentil bread, a crusty gluten-free loaf with the added health benefits of red lentils. And it tastes deliciously nutty! This fun and easy recipe helps you prepare flourless bread with more protein and fibres, which are often lacking in gluten-free bakes. To use lentils in bread, we’ll soak [...]read moreCrusty Red Lentil Bread (Gluten-Free Recipe)